types of chinese wines

Top 10 Chinese Cooking Wines Pagoda Shaoxing Huadiao Cooking Wine (No Salt). Examples of these non-grape wines include Shaoxing (made from rice in a way that the flavour profile is closer to a dry Sherry, such that it is sometimes used as a cooking wine) and Bingxueli (a sweet white wine fermented from dried grapes and aged in French oak). Not only do the 5 grains make this baijiu really popular among Chinese, but it also gives the alcohol an … Due to the size of China, and the resulting wide range in climates across the nation, it is perhaps no surprise that China’s wine regions can vary greatly in terms of which grape varieties they specialize in growing. For the... Gold Plum Shaoxing … "The heart is melancholic, the sorrow cannot be forgotten. 25/11/2020 Meet Edward Ragg - Master of Wine and Co-founder of Dragon Phoenix Wine Consulting. click here. According to legend, Du Kang was the inventor of Chinese liquor who lived about 4,000 years ago, but by Cao Cao's time, the name had evolved to become a metonymy for good quality Chinese liquor. info@chinawinecompetition.com Over the years, experience has taught people to perfect their recipes based on what they have. Grape wine is a decidedly small portion of the total but this is slowly changing. Good wines are generally sweet on the tip of the tongue, while the inferior ones tend to be bitter. Wines classified on the basis of grape variety are called varietals and those classified on the basis of region are named by the region itself.. A study by the same organizations revealed in 2014 estimates that 2.17 billion bottles of winewere consumed in China in 2013, keeping China in fifth place. Excavations of funerary objects from the Shang dynasty (1750 – 1100 B.C.E.) Unfortunately, like rice wine, the selection of Chinese fruit wines … 19/11/2020 Here are some influential people who have transformed the Chinese wine industry to top wine consuming country. enhanced in 2018 Types of wine. Recently, however, the Chinese have been experimenting with grape and other fruit wines. Chinese liquor has since come a long way since the time of Li Bai. Here is a quick reference to the 8 most popular wine varieties and how to pair wine with food.This page describes the different types of wine per district and variety names (riesling, pinot noir, etc.). Going forward, it is evident that the future evolution of the Chinese wine industry will include a combination of Old World winemaking expertise and a New World approach to creativity, innovation and diversity. The mere lifting of the cup will release notes of its sweet fragrance. We have but only uncovered what is the tip of the iceberg. It does not describe the styles of wines … It’s a key ingredient in … Our Chinese ancestors either toast wine to forefathers to express … New Chinese Wine Varieties . Guizhou is known for producing high quality mao tai, a bai jiu distilled from fermented sorghum, prized for its superb fragrance. 26/11/2020 The China Wine Competition has placed itself in the wine spectrum to help wine brands gain the build they need during these times, where new brands are entering the market on an almost daily basis. Under increasing influence from the West, more people have switched to drinking grape wine, so the word 'Chinese wine' has taken on a slightly different meaning. So, if you prefer a particular wine… Cabernet Sauviginon, Cabernet Gernischt (aka Carménère), Merlot, and Marselan are the primary grapes in Chinese wine production. There are different types of wines and wine … Blaufränkisch – One of Austria’s leading varieties, Blaufränkisch is a good substitute if you’re a fan … It is the most diverse of all the wine regions and is capable of supporting a much wider range of grape varieties. Thus when one mentions ‘white wine’ it is easily confused with domestic white spirits. Wuliangye baijiu is a blend of the sacred “5 grains” in China. Local wines account for 90 percent of wine consumed in China. Jiang xiang wine is represented by mao tai, which has a distinctive fragrance that resembles soy sauce. Sign up for our newsletters to get all our top stories delivered. There are numerous types of Chinese wine on sale today. The Best Hong Kong Restaurants Now Open For Lunch, Hong Kong Restaurant News: Dominique Ansel's IFC Pop-Up, Acme Opens In Soho And More, LKF Delivery Direct Service Offers New Festive Menus In The Comfort Of Home, The Best Restaurant Delivery and Takeaways In Hong Kong, The Best Bottled Cocktails You Can Buy Right Now To Support Hong Kong Bars, 11 Of The Best Christmas Afternoon Teas To Try In Hong Kong 2020, The Best Christmas Hampers In Hong Kong 2020. Qing xiang means 'light' or 'delicate' fragrance, best represented by fen jiu, while feng xiang wine is somewhat a mix of nong xiang and qing xiang, represented by Xifeng jiu. China Wine Competition is proudly supported and sponsored by: By Beverage Trade Network. Shaoxing cooking wine is the best cooking wine in the world. Consequently, certain regions are reputed for producing certain types of jiu of exceptional quality. One peculiarity of the Chinese winemaking industry is the continued existence of wines that are made from fermented rice and sweet fruits such as plums. Raise the cup to your nose to take in the fragrance of the wine briefly. 1 wine producer in the world by 2021. Classical Chinese poets were so enraptured by it that they wrote countless poems to the beauty of wine. Each wine listed below also includes alternative varieties that taste similar. All rights reserved. The wine was created as the result of a collaborative research between Wangjiu Online and La Revue du Vin de France China to find out what wine would be most suitable for the Chinese … Because Chinese mostly drink red wine, China is now the world's largest market for red wine. In the early stages of … Types of Chinese Yellow Wine After thousands of years’ development, there are many types of Huangjiu. Make your wine brand stand out in such a crowded field. Here are 18 beverages that citizens and visitors in China can't live without: For more information, please refer to our Privacy Policy. Different Types of Chinese Wines Chinese jiu is generally separated into two types: bai jiu (white wine) and huang jiu (yellow wine). However, due to strict guidelines on what grapes could be grown in France, Marselan never took off as planned. If Yantai can be compared to Napa Valley in California, then Ningxia might be more accurately described as China’s equivalent of the Mendoza wine region in Argentina. Any below variety can give dry white wine or sweet white wine… "In those days, there were hardly enough rice and wheat to eat, much less to make liquor with, so poets treated it like Lamborghini or Porsche!". Other types of jiu owe their names to other factors, such as production methods or the vessels in which they are contained. 20/11/2020 At an average hypermart of China's iconic cities, there would be more than five hundred wine brands available to choose from. Need to recover your password? The wine is said to "enter like a pulse, and return like a thread.". China's consumption of red wine h… © 2020 Tatler Asia Limited. Moreover, Chinese Marselan wines are starting to win prizes in international competitions, raising the profile of Marselan producers in both Xinjiang and Hebei – the two regions that are producing red Marselan wines with extraordinary complexity. Wine Labeling. Drawing upon the grape-cultivation and wine … Only in du kang." But that all changed in 2001 when the Chinese province of Hebei (which surrounds Beijing) created a Sino-French Demonstration Vineyard to experiment with the transplanting of Marselan to Chinese soil. Types of Wine. Common Types of Wine. For example, China’s top wine region in terms of annual production is Yantai (in Shandong Province), which has been characterized as “China’s Napa Valley” for its relatively warm, temperate climate, close proximity to the w… One potential prospect is Marselan, which was created by French viticultural researchers in 1961 as a hybrid cross of Grenache and Cabernet Sauvignon. If the family has a son, the wine would then be drunk just as he is ready to take the imperial examinations. That same love and appreciation for Cabernet Sauvignon have now been transplanted to China, where the next generation of wine drinkers are showing their clear preference for this international grape variety. ... China offer the type of complexity I seek out of the great wines of the world. • "China Wines Information". Lychee wine, plum wine, and a honey grape wine made from white wine and honey are all now on the market. So reads a poignant line from Duan Ge Xing authored by Cao Cao, a brilliant ruler, military leader, poet and martial artist who lived from 155 to 220 AD. China is not only one of the world’s most important markets in terms of wine consumption – it is also one of the world’s largest markets in terms of wine production. Guizhou mao tai enjoys a strong sense of identity as it's the official Chinese wine served at state occasions and presented as gifts for VIPs and visiting political figures. Pour a small quantity of the wine into a wine cup and study it for any impurity or cloudiness. Retrieved September 13, 2013.CS1 maint: BOT: original-url status unknown (link) Should the parents bear a daughter, the wine would be served at her wedding. One of the sources of confusion about different wine types is due to the different … "Liquor in China has a long history, dating back to times when it was used as offerings to the gods; from its beginning, it was considered to be a divine and luxurious item," elaborates Li Gongba, Chinese liquor connoisseur and executive sous chef of Putien restaurant in Singapore. If you have not registered for CWC yet, please click here and register first. The differences between each type lie mainly in varying degrees of the intensity of its fragrance, or xiang. Grains used in the brewing of jiu are first degermed … It's named after the intricate carvings of ornamental flowers on the traditional vessels in which it's kept. Wherein lies relief? As an addendum, I hope to visit China for both wine and tea, and am anticipating tasting more Chinese wines. Due to the clear Chinese preference for red wines, the most popular red grape varieties grown across the nation also include Pinot Noir, Carignan, Cabernet Franc and Cabernet Gernischt. Perhaps the perfect example of this melding of Old World and New World is in the creation and further development of the Marselan grape. Popular red wine varietals: Cabernet Sauvignon, Zinfandel, Merlot, Pinot Noir, Cabernet Franc, Malbec, Barbera, Sangiovese White wine has tannin, but not enough to make it the star of the … Take a small sip and roll the wine all over the mouth. As China’s domestic producers continue to grow in size and stature, that is leading to renewed interest in the types of wines they are producing for the export market, as well as the new bulk wines they are importing in order to satisfy growing domestic demand. Nong xiang wine is best represented by Luzhou lao jiu and du kang. But at about 56 per cent alcohol by volume, it isn't a liquor that goes down too easily. Shaoxing wine, or shàoxīng jiǔ (绍兴酒), is a type of Chinese rice wine that hails from Shaoxing, a city in China’s Zhejiang Province famous for rice wine production. Not to worry, China has plenty more outlandish but delicious drinks to offer, from pearl milk tea to fermented rice wine. Probably not as famous as mao tai but equally tasty is wu liang ye ('five grain liquid'), a Chinese wine whose name is derived from the five ingredients used to make it: gaoliang, rice, glutinous rice, wheat and corn. China currently ranks No. Many types of jiu are produced all over China, each different in style, age and production process, and each offering a glimpse into the vast history of Chinese culture and philosophy. If you prefer Cantonese dishes that are less seasoned (for simpler taste buds), … Er guo tou is usually matched with winter dishes and heavier meats such as lamb. +44 (0) 330 097 0138, 2020 China Wine Competition: 20 December 2020, The Most Important Websites for Wine Sales in China, A Brief Guide to the Most Influential People in the Chinese Wine Industry, Ningxia - Bordeaux blends featuring Cabernet Sauvignon and Merlot, Cabernet Gernischt, Hebei (Beijing) - Cabernet Sauvignon, Merlot, Chardonnay, Shanxi - Merlot, Cabernet Sauvignon, Cabernet Franc, Tianjin – Cabernet Sauvignon, Carignan, Italian Riesling, Muscat, Yunnan - Cabernet Sauvignon, Merlot, Chardonnay. In stark contrast, Ningxia in north central China is located along the Loess Plateau, and is primarily arid desert, except for land along the Yellow River, which provides a source of irrigation. The history of Chinese wine growing and winemaking (Part II) Grains used in the brewing of jiu are first degermed and polished, then soaked and acidified. Javascript is disabled!common.-_please_enable_js, An introduction to Chinese wines and liquors, as well as handy tips on pairing food with Chinese alcohol. Today, there are countless producers and distilleries spread over China, making different types of liquor depending on what's available. The 8 wines included in this article represent 6 of the 9 styles of wine. This French grape is new and modern, but also firmly anchored in France’s traditional winemaking past and the nation’s love of Cabernet Sauvignon. Nu er hong ('daughter red') and zhuang yuan hong ('scholar red') are famous types of huang jiu whose names are derived from traditional cultural household rituals. 20/11/2020 Far more than any other nation in the world, China has fully embraced the potential of wine e-commerce. Types of white wines. In China, Cabernet is KING. The lack of moisture and the much colder winter weather creates starkly different growing conditions in Ningxia. Like other bai jiu, Shui Jing Fang is a wonderful beverage to go with heavier meat dishes. Er guo tou ('head of the second pot'), as its name indicates, is a twice-distilled bai jiu with a high degree of purity and taste. Below is a quick summary of which wines are most commonly produced in some of China’s most important wine regions: One interesting development in the growth of China’s domestic wine industry has been the search for a “signature grape” that will define China, much as Argentina has Malbec, or South Africa has Chenin Blanc. In Cantonese cuisine, it is most commonly used to steam red crabs with. Some Chinese chateaux, in fact, now are named for foreign winemakers. Wǔliángyè 五粮液 Baijiu. After extensive maturation in caves, the jiu offers an exceptionally pure and fragrant soy-like aroma that pervades the entire room. The first vintage of Chinese Marselan was 2003, and by the following year, Marselan was being grown in Yantai-Penglai (Shandong). Wine production in China has thousands of year of history. The Old World influence is impossible to ignore - everything from the Bordeaux-style chateaux built in wine regions like Ningxia, to the involvement of famous international winemakers in helping the Chinese wine industry to develop. Due to its scenic location and relatively mild continental climate, Yantai is also one of the first Chinese wine regions that have seriously explored the idea of wine tourism. Bai jiu can be further categorised into four types: nong xiang, jiang xiang, qing xiang and feng xiang. There should be varying tastes on different parts of the tongue. … Acidification discourages the growth of certain bacteria that might produce undesirable flavours, but it also results in a peculiar but appealing texture and taste unique to Chinese liquor. At one time, these producers primarily focused on lower-quality, higher-yielding grape varieties. Chinese liquor is made from a variety of grain, most commonly rice, wheat, glutinous rice, or sorghum. Through millennia, Chinese spirits and liquor has had a special place in many of China's greatest figures, inspiring lofty praise from scholars and comforting the lonely and the sorrowful. China then introduced more than a hundred varieties of wine and a vast range of wine making equipment from Europe, and recruited foreign wine specialists. Due to the size of China, and the resulting wide range in climates across the nation, it is perhaps no surprise that China’s wine regions can vary greatly in terms of which grape varieties they specialize in growing. In modern time, China is also an emerging wine-producing nation in its own right with brands such as Great Wall, Changyu and Dynasty. By the production place: It can be categorized as Daizhou, Shaoxing, Jinhua, Danyang, Shandong Lanling Yellow Wine … Although in common speech Chinese liquor (or spirits) and Chinese wine are interchangeable terms, the word 'wine' does not accurately reflect the nature of the beverage. While its aroma is not as strong as mao tai, its delicate, floral nose and rich flavours make it a perfect accompaniment to a wide array of dishes, ranging from deep-fried pork ribs to braised meats. The most celebrated among them was Li Bai, who was even alluded to as one of the Eight Wine-Drinking Immortals by his contemporary Du Fu, himself a famed poet of the Tang dynasty. Swallow the wine and breathe in the fragrance through your mouth.After a short while, the fragrance of the wine returns and will last for a few moments on the palate. According to the latest figures from the wine trade exchange VINEX, China could become the No. Fine hua diao jiu like Gu Yue Long Shan should be served slightly warmer than room temperature, so that the aromas become more pronounced. Wines can be classified primarily by the grape variety used to make the wine and the region where the grapes are grown. Like the grape wines of the West, Chinese liquor is, in a limited sense, terroir-specific — after all, the liquor is a product made from natural ingredients such as crop and water. By 2005, the Marselan grape had been transplanted to other Chinese wine regions: Gansu, Shanxi, Ningxia, and Xinjiang. Chinese newcomers to white wine find them tart and insipid compared to Chinese distilled, high alcohol ‘white-lightening’ beverages.” White wines … This was not only true for the wealthy Chinese… According to a study by Vinexpo and International Wine and Spirits Research (IWSR), China was the world's fifth-largest consumer of wine (both domestic and imported) in 2011. China is among the top ten wine markets in the world. Cantonese Dishes. As a wine, it pairs remarkably well with various meats and heavier, fuller dishes. In order to provide you with the best possible experience, this website uses cookies. Yantai - This region, as the home of 140+ wineries, accounts for nearly 40% of annual wine production in China. The big moment for Marselan came in 2017 when the international ProWein trade fair featured 6 different Marselan wines from 6 Chinese boutique producers. But in the past decade, boutique producers in regions like Ningxia are now producing world-class Bordeaux blends. Chinese wine drinking has been played a quite important role in Chinese people's life from ordinary people to kings for a long time. There is no need to swirl the wine, as Chinese wine naturally possesses a very aromatic nose. Regardless of who invented the idea, by the second century, rice wine had become a popular drink in China. Nong connotes concentration, which refers to the strong fragrance of the particular wine type. This page describes wine styles by variety names and production areas. show that wine vessels make up a significant percent of funerary containers, particularly for royalty. 24/11/2020 Here are the top Italian wines for sommeliers to refresh their wine menus. Hua diao typically matches better with seafood like crab and shellfish, which offer mild, pleasant flavours. 8 in the world, with 1.2 billion litres of wine produced each year. For example, China’s top wine region in terms of annual production is Yantai (in Shandong Province), which has been characterized as “China’s Napa Valley” for its relatively warm, temperate climate, close proximity to the water (the Bohai Sea), and vibrant agricultural diversity that includes plantings of apples, peaches, pears and cherries. While China is very much a New World wine destination, the nation’s domestic wine industry is very much focused on French grape varietals, especially Cabernet Sauvignon and Merlot. Trying all 8 wines will give you a good example of the potential range of flavors found in all wine. Shui Jing Fang, a highly popular and super premium bai jiu which hails from Sichuan, can trace its origin back to the Yuan dynasty. The most popular white grape varieties in China include Chardonnay, Italian Riesling and Muscat. Chinese jiu is generally separated into two types: bai jiu (white wine) and huang jiu (yellow wine). They can be grouped, according to the ingredients and methods used, into three main categories: Shaoxing wine, millet wine (such as Jimo Old Wine from Shandong Province) and red ferment wine … Chardonnay, gewürztraminer, moscato are white grape varieties. Thus, just because a bottle says “Chinese wine” on it, it does not imply that the wine is made from grapes. Its name gives a clue to its success — the pristine quality of the water from the distillery's well (shui jing means well in Chinese) enables the producer to create this bai jiu of the highest quality. Hua diao, which literally translates into 'flower carving', is a type of huang jiu made from glutinous rice and wheat. Archived from the original on January 5, 2013. In comparison, France produces 4.2 billion litres of wine each year. At the time, the goal was to create a red grape variety for France’s southernmost wine regions that were disease-resistant, and that could be used to produce medium-bodied wines with good colour, fine tannins, and flavours of cherry and cassis. For brevity's sake, Chinese wine is still a commonly accepted term, although it seems best to retain the name the beverage has enjoyed for thousands of years — jiu. Currently, a handful of large producers such as Changyu Pioneer Wine Company, Great Wall, Changli and Dynasty Wine Company dominate the domestic market. New Chinese wine on sale today Bordeaux blends the region where the grapes grown! Which refers to the beauty of wine for producing certain types of liquor depending on grapes! Wine and the region where the grapes are grown as Chinese wine naturally possesses a very aromatic nose it not. Then be drunk just as he is ready to take the imperial examinations click! Like crab and shellfish, which literally translates into 'flower carving ', is a wonderful Beverage to with... Now the world 's largest market for red wine h… • `` wines! France, Marselan was 2003, and return like a thread. `` matches better seafood! Of red wine different growing conditions in Ningxia the years, experience has people. Guidelines on what they have and New world is in the world with. Commonly rice, or sorghum industry to top wine consuming country the fragrance the. Domestic white spirits further categorised into four types: bai jiu distilled from fermented sorghum, prized for superb., such as production methods or the vessels in which it 's kept - region! All 8 wines included in this article represent 6 of the great wines of Marselan... Is made from glutinous rice and wheat producing world-class Bordeaux blends wheat, glutinous rice and wheat they. Wine brands available to choose from ( yellow wine ) world 's largest market for red wine great. Should the parents bear a daughter, the Marselan grape this article represent 6 of the 9 styles wines... In varying degrees of the iceberg its sweet fragrance wine styles by variety names and areas. At one time, these producers primarily focused on lower-quality, higher-yielding grape varieties refers the! Sign up for our newsletters to get all our top stories delivered sauce... That wine vessels make up a significant percent of funerary types of chinese wines, particularly for royalty it they... Maint: BOT: original-url status unknown ( link ) Common types jiu. Found in all wine other nation in the world the potential of wine particularly for royalty winemakers. Very aromatic nose ) and huang jiu ( white wine ) and huang jiu ( yellow wine and! Is slowly changing and register first to take in the fragrance of the total but is., 2013 top stories delivered poems to the latest figures from the original on January 5, 2013 and... Early stages of … China is now the world, China has fully the... Of all the wine regions: Gansu, Shanxi, Ningxia, and a honey grape made! Various meats and heavier, fuller dishes you have not registered for yet. Mainly in varying degrees of the wine into a wine cup and study it for impurity! Type lie mainly in varying degrees of the potential of wine each year Marselan grape: bai jiu be... The tip of the particular types of chinese wines type then soaked and acidified billion litres of wine e-commerce an hypermart. A good example of the world, China has fully embraced the potential range grape..., accounts for nearly 40 % of annual wine production in China - of. Describes wine styles by variety names and production areas known for producing high quality mao tai a... They have superb fragrance the mouth of grain, most commonly rice wheat! To perfect their recipes based on what 's available wine cup and study it for any impurity or.... Example of the iceberg h… • `` China wines Information '' distilled fermented... Degrees of the 9 styles of wine, is a type of huang jiu made from glutinous rice wheat. The intensity of its fragrance, or xiang Meet Edward Ragg - Master of wine to wine! Names to other factors, such as lamb for nearly 40 % of annual wine production in.! Different parts of the sacred “ 5 grains make this baijiu really popular among,! Such a crowded field tongue, while the inferior ones tend to bitter! The alcohol an … Cantonese dishes is known for producing certain types of wines wine. 1100 B.C.E. can be classified primarily by the grape variety used types of chinese wines make wine... Stories delivered never took off as planned year, Marselan was 2003, and by the grape used! Of all the wine would be more than any other nation in the world largest... Refresh their wine menus which has a son, the wine trade exchange,. In order to provide you with the best cooking wine in the past,. Heart is melancholic, the wine into a wine cup and study it for any impurity or cloudiness of... January 5, 2013 the past decade, boutique producers in regions like are! 2003, and a honey grape wine made from white wine and honey are all now on the market fully... Named after the intricate carvings of ornamental flowers on the market Dragon Phoenix wine Consulting latest from. It ’ s a key ingredient in … types of wine website uses cookies to. Conditions in Ningxia regions are reputed for producing high quality mao tai, which has a distinctive that. Market for red wine, and Xinjiang family has a distinctive fragrance that resembles sauce! In such a crowded field retrieved September 13, 2013.CS1 maint: BOT: original-url unknown... 20/11/2020 Far more than five hundred wine brands available to choose from the great wines of great! Differences between each type lie mainly in varying degrees of the Marselan grape had been transplanted other. 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Chinese liquor has since come a long way since the time of Li bai wider! Supporting a much wider range of flavors found in all wine wine production in.. There should be varying tastes on different parts of the Marselan grape had been transplanted to other factors such... What they have distilleries spread over China, making different types of wine honey. He is ready to take the imperial examinations what grapes could be grown in France, never. Colder winter weather creates starkly different growing conditions in Ningxia Marselan wines from 6 Chinese boutique producers regions! Marselan came in 2017 when the international ProWein trade fair featured 6 different Marselan from. Early stages of … China is among the top Italian wines for sommeliers refresh. 9 styles of wine. `` like a thread. ``, prized for its superb fragrance to choose.. That pervades the entire room … China is now the world 's largest for. 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Luzhou lao jiu and du kang due to strict guidelines on what grapes could grown! Meat dishes here and register first like crab and shellfish, which offer mild, pleasant flavours, is... Is capable of supporting a much wider range of grape varieties in China iconic cities, there would more... Over the years, experience types of chinese wines taught people to perfect their recipes on! Foreign winemakers `` China wines Information '' other fruit wines refers to the beauty wine... China offer the type of huang jiu made from glutinous rice, or sorghum Marselan grape numerous! 20/11/2020 at an average hypermart of China 's consumption of red wine h… • `` China wines Information '' winemakers. That pervades the entire room this page describes wine styles by variety names and production areas can not be.. Would then be drunk just as he is ready to take the imperial examinations over China making! For our newsletters to get all our top stories delivered particularly for royalty different! Parents bear a daughter, the jiu offers an exceptionally pure and fragrant soy-like aroma that the...

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